Abadía da Cova

The Mencía variety of grape is indigenous to the northwest of Spain, and its origins date back over a thousand years. The characteristics of the wines from this grape make them well-worth discovering. They have an intense raspberry colour, a penetrating fruity aroma, overlaid with a delicate floral scent. They have a high alcohol content, good acidity, age well and have a characteristically velvet finish. The Mencía grape is distinguished for its aging ability. This grape produces wines that exhibit all the strength and expressiveness of the land it comes from.

The Mencía grape is distinguished for its aging ability. This grape produces wines that exhibit all the strength and expressiveness of the land it comes from. They are balanced and well-structured, with a full-bodied, lengthy aftertaste.